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Easy Cheese & Garlic Rolls The perfect quick and tasty side dish! Cheesy, garlicky, and so soft. Ingredients: · 500g Frozen Yeast Dough · 70g Butter · 2 Garlic Cloves · Parsley, a few sprigs · 150g Cheese, grated · Salt · (Optional) Milk + Yogurt, for brushing Instructions: 1. Thaw the dough. Melt butter and mix with minced garlic, chopped parsley, and a pinch of salt. 2. Roll out the dough. Spread the garlic-herb butter and sprinkle with cheese. 3. Roll it up, cut into pieces, and place in an oiled baking dish. 4. Let rise for 20-30 minutes. For a softer crust, brush with milk or a milk-yogurt mix. 5. Bake at 180°C (350°F) for 20-25 minutes until golden brown. Enjoy! #baking #FoodTok #cheese #tanyasfoodmap

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