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High-Protein Lasagna Makes: 5 Meal Preps Macros (Per Meal) * Calories: ~773 * Protein: ~78 g * Carbs: ~84 g * Fat: ~16 g Shopping List * 1 box Barilla Classic Lasagna Sheets * 32 oz 96/4 Lean Ground Beef * 8 oz Diced White Onion * 1 (24 oz) Jar Rao’s Marinara Sauce * 4 cups Bonafide Organic No Salt Added Chicken Broth * 1½ cups Fat-Free Cottage Cheese * 1 bag Fat-Free Shredded Cheddar Cheese Instructions 1. Brown 32 oz of 96/4 lean ground beef. Halfway through cooking, add 8 oz of diced white onions and cook until the beef is fully browned. * 6 g Onion Powder * 6 g Garlic Powder * 4 g Italian Seasoning * 3 g Black Pepper * 8 g Salt (optional) 2. Pour the entire 24 oz jar of Rao’s Marinara Sauce into the skillet and stir everything together. 3. Add the Barilla lasagna sheets directly into the skillet, breaking them into smaller pieces as you add them. 4. Pour 4 cups of chicken broth over the top. Cover with a lid and let everything simmer until the lasagna noodles are tender and most of the broth has cooked off. 5. Add 1½ cups of fat-free cottage cheese and mix everything together until fully combined. 6. Take a meat masher and mash everything up until the lasagna noodles are chopped into small, even pieces. 7. Dump 1 bag of fat-free shredded cheddar cheese over the top. Put the lid back on, let the cheese melt, then divide evenly into 5 meal prep containers and enjoy. Meal Prep Containers Available Skillets Available Peptides Available Cookbooks Available Amazon Storefront on My Page Follow My Page for More Recipes Share This With Someone They’ll Absolutely Love It #highprotein #mealprep #lasagna #macrofriendly #cookingforgains

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