Cheesy Garlic Milk Bread Dinner Rolls Ingredients Tangzhong

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Video Title / Captioncheesy garlic milk bread dinner rolls🧀🧄🍞 Ingredients: Tangzhong: 25g bread flour 50ml milk 50ml water Dough: 125ml warm milk 40g granulated sugar 6g instant dry yeast 1 large egg Tangzhong 300g bread flour 1 tsp salt 45g unsalted butter, softened Mozzarella cheese, cubed Garlic butter topping: 45g unsalted butter, melted 1-2 garlic cloves, minced 1 tsp parsley Flakey sea salt Instructions: Tangzhong: 1. In a saucepan over medium-low heat, whisk together the flour, milk, and water for 1–2 minutes, or until it thickens into a smooth paste. 2. Transfer to a bowl and let it cool completely. Dough: 1. In a large mixing bowl, combine the milk, 1 teaspoon of sugar, and yeast. Mix until the yeast dissolves. (If using active dry yeast, let it sit for 5 minutes until frothy.) 2. Add the remaining sugar, egg, and cooled tangzhong. Mix well. 3. Add the flour and salt, then mix until a shaggy dough forms. 4. Gradually add the butter and knead for 5–6 minutes, or until the dough is smooth and passes the windowpane test. 5. Transfer the dough to a lightly greased bowl, cover, and let it rise for 1 hour, or until doubled in size. 6. After proofing, punch down the dough and divide it into 9 equal pieces (70 g each). Shape into balls and let them rest for 5 minutes. 7. Flatten each ball and place a cube of cheese in the center (I used block and shredded mozzarella). Seal the edges and reshape into balls. 8. Arrange the dough balls in an 8-inch lined baking pan. Cover and let them rest for 30 minutes, or until puffy. 9. Brush with egg wash and bake in a preheated oven at 350°F (180°C) for 18–20 minutes, or until golden brown. Garlic Butter Topping: 1. In a bowl, mix all the garlic butter ingredients and brush over the warm rolls. 2. Sprinkle with flaky sea salt (which I forgot 😅) and enjoy! #baking #garlicbread #dinnerrolls #cheesygarlicbread #bread
TikTok Creator@bakedbyyu (bakedbyyu)
Audio Track Name🎵 There Is Something On Your Mind
Total Plays724,230 views
Total Likes❤️ 71,477 likes
Total Shares🔁 17,439 shares

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Here is a look at Cheesy Garlic Milk Bread Dinner Rolls Ingredients Tangzhong posted by creator @bakedbyyu (bakedbyyu). So far, this clip has received 724,230 views, 71,477 likes, and 17,439 shares on TikTok.

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cheesy garlic milk bread dinner rolls🧀🧄🍞 Ingredients: Tangzhong: 25g bread flour 50ml milk 50ml water Dough: 125ml warm milk 40g granulated sugar 6g instant dry yeast 1 large egg Tangzhong 300g bread flour 1 tsp salt 45g unsalted butter, softened Mozzarella cheese, cubed Garlic butter topping: 45g unsalted butter, melted 1-2 garlic cloves, minced 1 tsp parsley Flakey sea salt Instructions: Tangzhong: 1. In a saucepan over medium-low heat, whisk together the flour, milk, and water for 1–2 minutes, or until it thickens into a smooth paste. 2. Transfer to a bowl and let it cool completely. Dough: 1. In a large mixing bowl, combine the milk, 1 teaspoon of sugar, and yeast. Mix until the yeast dissolves. (If using active dry yeast, let it sit for 5 minutes until frothy.) 2. Add the remaining sugar, egg, and cooled tangzhong. Mix well. 3. Add the flour and salt, then mix until a shaggy dough forms. 4. Gradually add the butter and knead for 5–6 minutes, or until the dough is smooth and passes the windowpane test. 5. Transfer the dough to a lightly greased bowl, cover, and let it rise for 1 hour, or until doubled in size. 6. After proofing, punch down the dough and divide it into 9 equal pieces (70 g each). Shape into balls and let them rest for 5 minutes. 7. Flatten each ball and place a cube of cheese in the center (I used block and shredded mozzarella). Seal the edges and reshape into balls. 8. Arrange the dough balls in an 8-inch lined baking pan. Cover and let them rest for 30 minutes, or until puffy. 9. Brush with egg wash and bake in a preheated oven at 350°F (180°C) for 18–20 minutes, or until golden brown. Garlic Butter Topping: 1. In a bowl, mix all the garlic butter ingredients and brush over the warm rolls. 2. Sprinkle with flaky sea salt (which I forgot 😅) and enjoy! #baking #garlicbread #dinnerrolls #cheesygarlicbread #bread

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