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My Favorite Meal When I Don T Feel Don't Like Cooking! Literally

Video by @brkxdh (brook) • Aug 07, 2026 • Verified Download Ready

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Video Title / Caption	My favorite meal when I don't feel like cooking! I literally just take what I have in my kitchen, dump it into an oven-safe dish, and bake it. I have a few variations of this recipe on my page, so if you enjoyed this one, be sure to check out the others! Start by prepping your chicken however you'd like. I prefer bone-in chicken for this recipe because it stays nice and juicy. Pat your chicken dry and season it with whatever seasonings you have in your kitchen. I usually go for a garlic, onion, and herb blend. If you have minced garlic or onion paste, you can add those too. I really enjoy this recipe because you can customize it to your liking and use whatever you have on hand. I like to drizzle my chicken with a little olive oil first to help the seasonings stick. For the vegetables, you can use whatever you prefer. Today I'm using fresh carrots, fresh green beans, and an onion. I cleaned and cut everything to my preferred size, drizzled the vegetables with olive oil, and seasoned them well. Spread the vegetables in the bottom of an oven-safe dish, then place the chicken on top. Pour in a little chicken broth to create some extra juices while everything bakes. If you'd like, sprinkle a little more seasoning over the chicken to help it develop a nice golden color. I normally cover my dish with foil while it bakes, but I actually ran out this time, so I baked it uncovered. It still turned out delicious, and the chicken got a little more golden on top. ‼️Bake at 350°F for about 1 hour, or until the chicken is cooked through, golden, and the vegetables are tender. Once everything is done, carefully drain the drippings into a separate bowl. Whisk together a cornstarch slurry and stir it into the drippings to make a gravy. Pour the gravy back over the chicken and vegetables, then place the dish under the broiler for a few minutes. This thickens the gravy, crisps up the chicken even more, and brings everything together perfectly. Serve it just as it is, or over mashed potatoes or rice if you want to make it even more filling! #chickenrecipe #comfortfood #recipeideas #countrycooking #southern
TikTok Creator	@brkxdh (brook)
Audio Track Name	🎵 All My Ex's Live In Texas
Total Plays	386,202 views
Total Likes	❤️ 70,745 likes
Total Shares	🔁 4,629 shares

Here is a look at My Favorite Meal When I Don T Feel shared on TikTok by @brkxdh (brook). So far, this clip has received 386,202 views, 70,745 likes, and 4,629 shares across social feeds.

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Original Video Caption:
My favorite meal when I don't feel like cooking! I literally just take what I have in my kitchen, dump it into an oven-safe dish, and bake it. I have a few variations of this recipe on my page, so if you enjoyed this one, be sure to check out the others! Start by prepping your chicken however you'd like. I prefer bone-in chicken for this recipe because it stays nice and juicy. Pat your chicken dry and season it with whatever seasonings you have in your kitchen. I usually go for a garlic, onion, and herb blend. If you have minced garlic or onion paste, you can add those too. I really enjoy this recipe because you can customize it to your liking and use whatever you have on hand. I like to drizzle my chicken with a little olive oil first to help the seasonings stick. For the vegetables, you can use whatever you prefer. Today I'm using fresh carrots, fresh green beans, and an onion. I cleaned and cut everything to my preferred size, drizzled the vegetables with olive oil, and seasoned them well. Spread the vegetables in the bottom of an oven-safe dish, then place the chicken on top. Pour in a little chicken broth to create some extra juices while everything bakes. If you'd like, sprinkle a little more seasoning over the chicken to help it develop a nice golden color. I normally cover my dish with foil while it bakes, but I actually ran out this time, so I baked it uncovered. It still turned out delicious, and the chicken got a little more golden on top. ‼️Bake at 350°F for about 1 hour, or until the chicken is cooked through, golden, and the vegetables are tender. Once everything is done, carefully drain the drippings into a separate bowl. Whisk together a cornstarch slurry and stir it into the drippings to make a gravy. Pour the gravy back over the chicken and vegetables, then place the dish under the broiler for a few minutes. This thickens the gravy, crisps up the chicken even more, and brings everything together perfectly. Serve it just as it is, or over mashed potatoes or rice if you want to make it even more filling! #chickenrecipe #comfortfood #recipeideas #countrycooking #southern

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Extracted the background music in high bitrate 320kbps. Thanks for the quick TikTok downloader!

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